Nicolis' "Testal del Veronese" is a powerful red wine, with scents of cherries under alcohol, bitter almond and leather. You'll find it round, full-bodied with soft tannins and a long finish.
We love it because..
It's round, velvety, smells like baked cherry pie and has a hint of oak..
Pair it with....
Spicy stew, some aged cheeses such as Parmiggiano or Monte Veronese, and a good TV show...
Something more about the wine...
This wine is made from grapes that are left to dry on the plant. It is the fermented spontaneously using indigenous yeasts (they just wait for it to start!) and aged for 4 months in tonneaux.
Taste: Round, soft, structured, long finish.
Aromas: Pickled cherries, bitter almond, leather
Colour: Intense ruby red
Pair it with: Spicy red meats, long aged cheeses
Wine type: Red wine
Grape variety: 90% Corvina, 10% Other
Drinking temperature: 16 to 18°C
Shelf life: 8 to 12 years
Alcohol content: 13,5%
Acidity: 5,7 g/l
Closure: Full body cork
Capacity: 0,75 liters
Allergens: Contains sulfites
Country of Origin: Italy
Address Producer: Società Agricola- Nicolis Angelo & Figli s.s., Via Villa Girardi 29, 37029 S.Pietro in Cariano (VR), Italy
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