Cremisan's Hamdani and Jandali is a 50/50 blend of these native Palestinian grape varieties that grow in Shaffa, 15 kilometres southeast of Bethlehem at an altitude of about 800 metres.
It is one of our favourite wines just because it has personality without being overpowering : you'll find a strong green-yellow colour, intense flower aromas, a lovely blend of fresh citrus and mint notes, peach blossom, banana and acacia. It's got a great structure and long finish, moderate, balanced acidity.
Fabulous paired with grilled fish.